Yeliy

  Nutty And Caramel Cheesecake Recipe Today, we are going to make a yummy Nutty and Caramel Cheesecake. It’s sweet, creamy, and has a crunchy nutty topping. Let’s get started! Ingredients: - 1 cup of crushed graham crackers (for the crust) - 1/2 cup of melted butter (to hold the crust together) - 2 cups of cream cheese (this makes it creamy!) - 1 cup of sugar (for sweetness) - 1 teaspoon of vanilla extract (for flavor) - 2 eggs (to help it set) - 1/2 cup of caramel sauce (for drizzling) - 1/2 cup of chopped nuts (like walnuts or pecans for crunch) Instructions: 1. Make the Crust:  In a big bowl, mix the crushed graham crackers and melted butter together. It should look like wet sand. Now, press this mixture into the bottom of a round cake pan. This will be our crust! 2. Mix the Cheesecake Filling:  In another bowl, put the cream cheese, sugar, and vanilla extract. Use a mixer or a whisk to mix it all together until it’s smooth and creamy. Then, add the eggs one at a time ...